The doner kebab as we know it originated in Berlin in the 1970s, when Turkish Gastarbeiter realised that busy office workers needed to eat their lunch on the go. Until then, Turkish kebabs had been served on a plate. From 1843
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Go to Berlin for the world’s best doner kebabs
Doner kebab - Wikipedia
https://en.wikipedia.org/wiki/Doner_kebab
Doner kebab (also döner kebab) is a type of kebab, made of meat cooked on a vertical rotisserie. Seasoned meat stacked in the shape of an inverted cone is turned slowly on the rotisserie, next to a vertical cooking element. The outer layer is ...
Kebab shop · Gyro (food) · Al pastor · İskender kebap
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