Cronut - Wikipedia, the free encyclopedia
https://en.wikipedia.org/wiki/Cronut
Cronut is a croissant-doughnut pastry invented by New York City pastry chef Dominique Ansel and trademarked by Dominique Ansel Bakery. The pastry is made by frying a laminated dough in grape seed oil.
A traditional cruller (or twister) is a fried pastry often made from a rectangle of dough, with a cut made in the middle that allows it to be pulled over and through itself producing twists in the sides of the pastry. Crullers have been described as resembling "a small, braided torpedo"[1] and having been "a staple of the New England diet since the Pilgrims' day".[1]
ogle
ˈəʊɡ(ə)l/
verb
- 1.stare at in a lecherous manner."he was ogling her breasts"
synonyms: leer at, stare at, gaze at, eye, make eyes at, make sheep's eyes at; More
noun
- 1.a lecherous look."a vaguely erotic ogle"
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